Video:Quick Tip: How to Make an Olive Salad

Transcript:Quick Tip: How to Make an Olive Salad

Hi, I'm Stephanie Gallagher for About.com, and today, I'll show you how to make an olive salad.

Ingredients for Olive Salad

For this recipe, you will need:

• 1-1/2 cups chopped pimento-stuffed green olives
• 1-1/2 cups chopped pitted black olives
• 1/2 cup chopped roasted red peppers (fresh or jarred)
• 1/2 cup olive oil
• 1/2 cup chopped fresh parsley
• 3 cloves garlic, minced
• 2 Tbsp. drained capers
• 1-1/2 tsp. dried thyme
• 1/2 tsp. salt
• 1/2 tsp. black pepper
• 1/2 tsp. cayenne pepper
• 1-1/2 Tbsp. fresh lemon juice

Instructions for Making Olive Salad

Now place all of the ingredients in a medium mixing bowl, and stir together until well-combined. Then refrigerate for at least 1 hour. It will keep for up to a week if covered tightly. This olive salad is perfect for eating by itself or on sandwiches.

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